Evening sunset over the Pacific Ocean at John Evans’s house.
Thursday 13th November 2014
Cream Caramel Custard {no alcohol}
{serve 8}
Custard :
1 cup white sugar
3 large egg
9 large egg yolks
salt
3/4 cup Granulated sugar
1.5 cups Fresh cream
1.5 cups whole milk
3 teaspoon vanilla extract or 1 Vanilla beans or both
Bake at 325 F for about 45-50 minutes, or until just set.
